Ready for Anything: Simple Steps to Store Food and Water for Emergencies

Nov 7, 2025

Simple, Smart Emergency Storage: How to Prepare Water & Food That Lasts

When it comes to emergency preparedness, the best plans are often the simplest. You don’t need to be a survival expert or spend thousands of dollars — just a little organization and common sense can give you peace of mind for months or even years.

Start with Water — Your #1 Priority

Clean water is essential for survival, comfort, and confidence during any emergency.
Here’s how to get started:

  • Store enough for 72 hours. Keep a minimum of three days’ worth of drinking water for everyone in your household.

  • Rotate once a year. Refresh your supply annually to ensure freshness and safety.

  • Plan a backup. Have a secondary source such as a rain barrel, nearby stream, or collected water — and make sure you have a simple filtration or purification method ready to use.

When an emergency lasts longer than a few days, your water plan becomes your lifeline.

Store Everyday Food for Emergencies

Once water is handled, focus on food that’s ready to eat, familiar, and easy to rotate.

  • Begin with 72 hours. Store enough non-perishable food for at least three days.

  • Choose what your family actually eats. Familiar foods keep morale up and reduce waste.

  • Rotate regularly. Replace older items once a year or as part of your normal shopping routine.

  • Plan for 30 days. Many preparedness experts recommend building toward a one-month food reserve for true peace of mind.

Keep It Simple and Sustainable

Sharon Astyk, author of Independence Days: A Guide to Sustainable Food Storage and Preservation, reminds us that food storage isn’t about buying mystery rations you’ll never eat — it’s about keeping extra quantities of what you already enjoy.

Start small and grow your reserve over time. Even on a budget, you can build meaningful security by adding a few extra shelf-stable items each grocery trip.

Here’s a practical starter list for one person that requires no cooking:

  • Rolled oats or instant oatmeal

  • Canned beans, vegetables, and fruit

  • Canned meat or fish

  • Nut butters or mixed nuts

  • Dried fruit or trail mix

  • Crackers or grains

  • Cooking oil, salt, and seasonings

If you have a way to cook or heat water, expand your options with dried soups, broth mixes, or dehydrated vegetables. Small comforts go a long way in stressful times.

Smart Storage, Made Easy

A GOBOX is a great way to keep your emergency food and water supply organized and secure. Store your essentials in a weather-protected, portable box right on your property — or keep it safely in our facility for longer-term storage. When you need it, it’s ready.


GO BOX Emergency Tip:
Start small. Stay steady. Store what you eat.
Preparedness isn’t about panic — it’s about peace of mind and knowing your household is ready for anything.